Interview with Founder Jess!

If we're going to be your best mate and fave Seltz, it's only fair that you know a little more about COAST! 

Soooo we decided to sit down with a Crusher and ask a few questions to our rad founder Jess....this is how it went...

Where did the idea of COAST come from?

We noticed the Seltzer trend happening in the US and kept a pretty keen eye on it. I started to drink a few seltzers and found they were really awesome and there was a place for them in Australia.

Once White Claw was on the way, it felt like the right time to make a local offering.

What's your favourite flavour and why?

Definitely mood dependent!

On a Saturday night, I love to crack a Cucumber & Lime, pour into a glass with some ice and fruit and feel those cocktail vibes.

But mid week after a busy day of work and exercise, it's definitely Watermelon.

I've also been known to have a couple of Blood Oranges at Sunday brunch, just to kick things off a little.

Where's (in your opinion) the best place to kick back with a COAST?
The Torquay Hotel, having an afternoon session on the Coast that kicks on into the night is pretty unbeatable. Also, group of us went camping at Wye River over summer and after a waterfall walk, sat at the beach with a case of Coast. That was pretty special!